Hog Roast Bibury can help you to decide on the menu you’d like us to freshly prepare, cook and serve, whether you’re planning your wedding day meal, a milestone birthday celebration, a corporate function like a conference or anything else at all. Over the years, we’ve been asked to cater just about anything you can think of, and not just with our signature food either, as we offer plenty of alternatives and additional options so that everyone you invite can get to enjoy what we make.
You may be hankering for a hog roast, made either into pigs in buns or a plated meal, and we spent a long time perfecting ours, so you can be sure of moist and tender meat that falls off your fork and golden crackling with a crunch. With our Hog Roast Bibury pigs in buns, we provide tasty homemade trimmings, including our own apple sauce and sage and onion stuffing, which complement the meat perfectly, as well as soft and floury rolls and wraps to enjoy them with. If you’d rather dine on a plated meal, your meat, crackling, apple sauce and stuffing also come with garden-fresh vegetables and potatoes, which you choose yourself in advance, and it’s all smothered in our scrumptious onion gravy.
Nevertheless, if you’d prefer a different meat altogether, we can cook up a storm with your spit-roasted favourite instead, like whole English lamb, beef sirloin or poultry, and we also have some lovely meat-free dishes available, including grilled halloumi and vegetable wraps and pulled jackfruit buns. You can add other courses to your main if you like and we have lots of starters, sides, desserts and even handmade canapés to choose from, whether you’d just like one or two or many. We also have several standalone menus, such as our Alfresco, Traditional Barbecue, Southern Slow Roast and Loaded Fries, to make choosing even easier while also giving your guests something they won’t forget for a long time to come.
Whatever kind of menu you’re after, contact Hog Roast Bibury today and we’ll get the ball rolling for your next party or event.